(IT) 2016, Dry rose petal on the nose, lychee, and pineapple on the palate, Three by Wade, Chenin Blanc, Napa Valley (CA) 2020, Exotic fruit aromas, stone fruit palate, medium bodied with food friendly acidity, Von Buhl, Bone Dry Riesling, Phalz (GR) 2020, Clean and dry with citrus and pineapple notes. Vegetarian Friendly, Vegan Options, Gluten Free Options, Reservations, Outdoor Seating, Private Dining, Seating, Parking Available, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Full Bar, Accepts Credit Cards, Table Service, Live Music, Gift Cards Available. Waiter didnt check on us until we finished. ", 92 Ali'inui Dr. (Disney's Aulani Resort & Spa), "Incredible dinner buffet! Kampachi, Crispy Spicy Potato Strings, Yama Gobo, Pickled Ginger, Avocado, Soft Shell Crab, Broiled Unagi, Roasted Kabocha, Szechuan Asian Aromatic Sauce, Roasted Pepper & Garlic Soy Sauce, Napua Lettuce, Sea Asparagus, Coconut Shrimp Tempura, Citrus Lemon Grass Filet, Toasted Peanuts, Misoyaki Marinated Island Fish, Cream Cheese, Togarashi Beurre Blanc, Hawaiian inspired Euro-Asian cuisine from the heart, food friendly wines & aloha service
Now, theres another feature that sets the restaurant, located off the 18th hole at Ko Olina Golf Club, apart from any other Roys location in Hawaii: Lunch service. Open since 2004, Roy's Ko Olina is located on the beautiful West Side of the island. Food was excellent. Def would recommend eating here if you are in the area. Nitsume Mango, Alaskan Black Cod Baby Bok Choy Furikake Rice, Gruyere Scalloped Potatoes Szechuan Vegetables Spicy Sesame Butter Sauce. Open daily for lunch Aloha Hour, and dinner, we offer inside seating as well as covered outdoor seating on the Bridge Bar lanai which overlooks the 18th Hole of the Ko Olina Golf Course. Chef Darryl Shinogi, whos been with Roys Ko Olina for 14 years, says that his tastes are varied, which may have influenced the expansive menu. Wine Pairings: Les Clos de Paulilles, Banyuls FR, 2oz. (IT) 2019, Vibrant cherry, raspberry, cranberry with hints of eaucalyptus, smooth tannins and firm finish, Ciacci Piccolomini dAragona, Brunello di Montalcino, D.O.C.G. Still, this is Hawaii so they can probably get away with having a casual 5-star restaurant. Macadamia tart and chocolate cake were solid desserts. Sadly, the food is outstanding so the rest of the picture ruins that. Hats off to "The Governor!" Not valid with any other offers, promotions, discounts or bonus cards including Aloha Hour, Mahalo Monday and Waina Wednesday. Roy's Restaurant Claimed Review Save Share 1,711 reviews #1 of 95 Restaurants in Kapolei $$$$ American Japanese Fusion Vegetarian Friendly 92-1220 Aliinui Dr Koolina Resort, Kapolei, Oahu, HI 96707-4296 +1 808-676-7697 Website Menu Closed now : See all hours See all (433) 1,711 Travelers' Choice 2022 RATINGS Food Service Value Atmosphere Honolulu Tourism Honolulu Hotels Honolulu Bed and Breakfast Honolulu Vacation Rentals Honolulu Vacation Packages Flights to Honolulu Both dishes were delicious and in generous portions. Daily 11:30 am2:00 pm Are you sure you want to delete this answer? Thisplace is tired looking without decoration. Are you sure you want to delete this question? When we were not seated at a table she deemed perfect, she voiced her . Food was fabulous from sashimi sushi to fit to steaks! 17 reviews 18 photos. Wife beater t shirts and sandals are inappropriate if you going to charge these prices. Always a pleasure. Make the most of your Hawaii vacation with the Ko Olina Resort App. Make sure and try the Spam Musubi! It was one of the best fish entrees I have ever eaten, which is saying a lot. The food was outstanding but the service was even better. Offer expires 180 days from date of issue. According to Lee, patrons are also varied. ROY'S KO OLINA LUNCH MENU . Please allow 25 minutes preparation for the following, Reviews can only be made by diners who have eaten at this restaurant. Dine with us and enjoy your meal outdoors . If youre looking to reserve for the Justin Wine Dinner, please call your nearest location. The Ko Olina Resort welcomed Roy's Ko Olina in 2004 and has since established itself as a premier dining destination in Oahu's second major city, Kapolei. We rank these hotels, restaurants, and attractions by balancing reviews from our members with how close they are to this location. :-). It actually kept our business afloat during total lockdown, Lee explains. $31.00 Hawaii Kai Style Crispy Crab Cakes. We started with the Canoe for 2 but they increased it to 3 to suit our party size. Dont have time to linger? They were huge and very well done. A total mess. Silky, balanced fruit, herb and earth, Expressive red fruit on nose and palate. Foursquare 2023 Lovingly made in NYC, CHI, SEA & LA, "Our waitress was Mele, she was awesome! Menu added by users January 04, 2023. Roy's Ko Olina, at the Ko Olina Golf Club, holds "Aloha Hourz" from 2pm-5pm daily. In addition to the aforementioned Ko Olina Club (a ham, turkey, bacon, white cheddar and avocado panini served with garlic french fries), other delectable entres include the cleverly monikered Roys Style Field Trip Lunch and the island fish and chips. Other restrictions may apply. I ordered the delicious lobster and crab sushi roll and was delighted. We really enjoyed out meal at Roy's. One $25 Off offer applied per table, per visit, per check. Byington, "Blend 122" Alexander Valley (CA) 2014, Silky mouthfeel, fresh red fruit and anise, medium bodied with dry finish, Chteau Lassgue, Grand Cru, Saint-Emilion (FR) 2017, Velvet Structure, ripe red fruit, white pepper, silky tannins, earthy finish, Continuum, Sage Mountain Vineyard Napa Valley (CA) 2018, High tone aromatics of red and blue fruit, refined mineral quality and savory. Great meal, friendly staff. I don't think, Sharlyn M. said: GREAT PLACE to satisfy your seafood cravings! The servers are among the most personable weve ever met and the food quality is excellent. The food was pretty good, a little bland, and fish somewhat dry, but the service really was the best I've had from any restaurant I've been to. Make the most of your Hawaii vacation with the Ko Olina Resort App. We have dined at many Roys and have always had a great experience. I was upset with the unclean mens restroom. We did not enjoy as much as we had hoped. We saved the best for last.. our last night of vacation. Wine Pairings: La Follette, Chardonnay, CA, 4oz. Roy's - Ko' Olina Main Menu Ohana Appetizers Roy's Dim Sum Appetizer for Two $31.00 Spicy Tuna Maki, Shrimp Tempura, Blackened Island Ahi Mongolian Baby Ribs, Chinatown Chicken Spring Rolls Hawaii Kai Style Crispy Crab Cakes $16.00 Spicy Sesame Butter Sauce Chinatown Chicken Spring Rolls $11.75 Black Bean Dragon Sauce It was just ok. We were there at night and there was just no ambiance. Overall bill came to $300 for 4 people but was well worth it versus Noe at the 4 seasons which cost us double. Delicious! Established in 2004. *The State of Hawaii requires us to make a disclosure on our menu that states consuming raw or under cooked meats, shellfish, seafood, eggs and Poultry, could lead to foodborne illness. http://facebook.com/royskoolina
Whatever the occasion, Roy's Ko Olina is the perfect place for your next event. Honey Mustard Charred Braised Beef Short Rib, James B. said: I usually dont write reviews, but I got a little frustrated the other, Leandro R. said: Ok, I was very surprised by the rating of this place especially, Rae S. said: We came here on Sunday night but did not expect a line. It is a bit pricey when you do the exchangerate but a nice treat out. Our server Simons recommendations were spot on. In addition to the aforementioned Ko Olina Club (a ham, turkey, bacon, white cheddar and avocado panini served with garlic french fries), other delectable entres include the cleverly monikered Roy's Style Field Trip Lunch and the island fish and chips. Three Courses | Dine-in Only | +$25 for Wine Pairing. It was one of the best fish entrees I have ever eaten, which is saying a lot. place is tired looking without decoration. Great recommendations for dinner. Fabulous meal! The room was well appointed.More, My wife and I were staying at the Four Seasons, trying to figure out where to go for dinner on our last night, and lucky for us, one of the staff at the hotel recommended Roy's, and they even called over and made a reservationfor us. For the 3 of us it was a little over $300, so a bit pricey but worth it for an outstanding experience all around. Overall bill came to $300 for 4 people but was well worth it versus Noe at the 4 seasons which cost us double. They couldnt have been nicer about the situation and made it right. Asian, Asian Fusion, Chinese, Hawaiian, Seafood $$$$$ 92-1220 Ali'inui Drive Kapolei, HI 96707. When my wife ordered it for dinner (same price) it was a better quantity. he ordered the macadamia crusted fish, and the melting hot chocolate souffle. Daily 2:00 pm5:00 pm Ended the night with chocolate souffl and pineapple upside down cake. This fabulous establishment came highly recommended! Enjoy Roy Yamaguchi's Szechuan spiced baby back port ribs for $5! The scallops were the best Ive had in a long time. I make the menu like how I like to eat, so I dont have a favorite it all depends the mood.. Please click below to restart the reservation process. Locations We'd love to welcome you to Roy's soon. Alexander Valleys hidden gem, Apple and pear, fresh acidity, clean mineral finish, Chateau Montelena Winery, Napa Valley (CA) 2018, Bright focused with lemon peel, white flowers and a hint of oak, Rich, full-flavored and complex. of each: Butterfish | Blackened Ahi | Hibachi Salmon | Furikake Rice, Szechuan Baby Back Ribs - $5 (with entree purchase). Dinner *The State of Hawaii requires us to make a disclosure on our menu that states consuming raw or under cooked meats, shellfish, seafood, eggs and Poultry, could lead to foodborne illness. Thank you Ty! 11:30 am- 2 pm Daily . However my husband ordered the Opaka Opaka and it came out like shoe leather. Roy's Ko Olina also offers a robust takeout service. Mahalo! For lunch one day I had theturkey club and next time I ordered the ko olina club salad. Grapefruit, white peach and silky finish, Cool climate Napa Chardonnay, aromas of floral vanilla spice cake, satin texture, Kistler Vineyards, Les Noisetiers Sonoma Coast (CA) 2019, Layers of richness with stone fruits and tropical notes, Knock on Wood, Willamette Valley (OR) 2015, Delicious honeydew melon with waves of minerality, stainless steel, an ode to Burgundy, Lavinea Winery, Elton Vineyard Eola-Amity Hills (OR) 2014, Intense concentration of pear, lemon, flowers and a touch of minerality, Pineapple and banana, food friendly and crisp on the palate, Prosper Maufoux, Hautes-Ctes De Nuits, Bourgogne (FR) 2019, Bright and delicious, medium bodied, mineral notes and yellow fruit give it depth and character, Baked apple, vanilla and pineapple best describe this gem, Rombauer Vineyards, Napa Valley (CA) 2020, Peach and lemon with creamy mouthfeel and lingering finish, classic Napa Valley, Crushed rock aroma, crisp green apple and medium bodied, long finish, Boen, Monterey, Sonoma, Santa Barbara (CA) 2018, Bold and full bodied, deep ripe cherry and berry flavors with lvish baking spice accents, Lush mouthfeel, medium bodied, textured creamy red fruit palate that lasts and lasts, Cherries with a hint of smoke on nose, good fruit, some tannic grip, mineral and acidity to balance, Dark cherry aroma, intense black plum, smoked nuts, brisk acidity, mineral complexity, Goldeneye by Duckhorn Wine Company, Anderson Valley (CA) 2018, Beautiful blend of cherry, dark plum with a touch of forest floor in the background, Henri Boillot, Clos Vougeot Grand Cru (FR) 2013, Healthy flavors of cherry, blackberry and a hint of licorice, Hirsch Vineyards, Fort-Ross-Seaview, Sonoma Coast (CA) 2019, Ripe red fruit, medium to full bodied, greatacidity with substantial tannins, Aromas of red berries and sandalwood, bright red fruit and acidity on palate, long finish, Ken Wright Cellars, "Shea Vineyard" Willamette Valley (OR) 2016 Magnum, Luscious blend of red fruits with a touch of minerality in the backdrop, great for families, Kerr Cellars, "Manzanita Vineyard" Sonoma (CA)2018, A true gem of this delicate varietal. Offer expires 180 days from date of issue. . Roy's Dim Sum Appetizer for Two* $31 Spicy MIso Ahi Maki, Shrimp Tempura, Blackened Island Ahi Mongolian Ribs, Chinatown Chicken Spring Rolls Hawaii Kai Style Crispy Crab Cakes $17 Spicy Sesame Butter Sauce Chinatown Chicken Spring Rolls $12.50 Black Bean Dragon Sauce Wood Smoked Mongolian Spiced Baby Ribs $15 Nalo & Kahumana Mesclun Green Salad Two of us ordered the price fixe and were surprised once again at the generous servings of their top sellers. 92-1220 Aliinui Dr Ko Olina Golf Club, Ko Olina, Kapolei, Oahu, HI 96707-4296 Clientele has degraded noticeably and some sort of dress code should be suggested. The food is delicious and they always have great service. Spicy Tuna Maki, Shrimp Tempura, Blackened Island Ahi Mongolian Baby Ribs, Chinatown Chicken Spring Rolls. If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. If you arent a fan of truffle oil dont order the mac and cheese as the truffle overpowers the flavor. Light to medium bodied with a dry finish, Les petites parcelles de Dolia, Clairette/Grenache Blanc, AOP Laudin (FR) 2018, Complex white fruit aromas, round and fresh palate with highlighted good minerality, Martin Cdax, Albarino, Ras Baixas (SP) 2020, Medium bodied crisp finish, flavors of pear, passion fruit, brisk acidity, perfect for our cuisine, Tornatore, Carricante, Etna Bianco, D.O.C. We are right on the outskirts. Fantastic food and wonderful wine list. General manager Taisei Lee says it serves as the 19th hole for the club, but its also an excellent choice for a midday meal. Roy's Restaurant 92-1220 Aliinui Dr, Koolina Resort, Kapolei, Oahu, HI 96707-4296 +1 808-676-7697 Website E-mail Improve this listing Ranked #3 of 166 Restaurants in Kapolei 1,677 Reviews Certificate of Excellence Price range: $1 - $20 Cuisines: American More restaurant details Mark S Los Angeles, California 76 56 Roy's Ko Olina Vanilla Bean Ice Cream, Graham Cracker Crust Whipped Cream Crme Anglaise, Guava Sauce Toasted Coconut Vanilla Ice Cream. Open since 2004, Roy's Ko Olina is located on the beautiful West Side of the island. Maybe it's better during the day? Get the fresh catch and the Island Salad is a must. When it comes to upscale dining experiences, Roys Ko Olina always delivers. Hours. The Ultimate Paella! Along with Roy's classic items, our guests can enjoy a vast selection of our chef's innovative creations using the freshest local ingredients available. Roy's Classic Macadamia Nut Crusted Local Fish of the Day & Misoyaki Butterfish $ 51 $ 67 . Honey Mustard Charred Braised Beef Short Rib. The misoyaki butterfish/macadamia nut crusted swordfish duet was fantastic, the Honey Mustard Charred Braised Beef Short Rib was delicious, and the seafood treasures was extremely tasty. Makahiki menu #80 of 310 places to eat in Kapolei. I cannot remember the last time that I did not leave at least 20% for my server. ROY'S KO OLINA Dinner menu Available for Dine-In and Take Out. Fairly low sweetness. Apple Banana Flan, Scalloped Sweet Potato, Yaki Salmon, Paniolo BBQ Colossal Shrimp, Mongolian Baby Back Ribs, Pork Belly Baked Beans, Local Honey Mochiko Corn Bread, Kau Yuk Bao Bun, Local Style Poke on Yukari Rice, Crispy Skin, Soy Mustard, Mochi Crusted Aloun Farms Kabocha, Currant Tapenade, Thai Chili, Capdepon, Brut Ros, AOP Crmant de Limoux (FR) 2018, Cherry blossom aromas, fruity palate, refreshingly balanced, Caraccioli, Brut Ros, Santa Lucia Highlands (CA) 2013, Fine, energetic mousse, strawberry, raspberry and a hint of jasmine, Grand Sicle by Laurent Perrier, Montagne de Reims (FR) NV, Aromatically complex, beautifully layered on the palate with notes of perfectly ripe apricot, Bright and crisp with Asian pear, apple and brioche, Nutty nose followed by fruit forward palate, finishes rich, Nicolas Feuillatte, Palms d' Or Brut, Chouilly (FR) 2008, Better with age, mature and distinguished, dried flowers and apricots with a hint of spice, Paul Barra, "Special Club" Brut Chouilly (FR) 2008, Veuve Clicquot Ponsardin, Yellow Label Brut, Reims (FR) NV, Full bodied with dry profile, grapefruit notes and subtle cream. Three Courses | Dine-in Only | +$25 for Wine Pairing, Blackened Ahi | Soy Mustard Butter Sauce | Crispy Chicken Spring Rolls | Black Bean Dragon Sauce, Tender Braised Beef Shortribs | Macadamia Nut Crusted Fresh Island Catch | Mashed Potatoes | Seasonal Vegetables, Spicy Ahi Maki, Shrimp Tempura, Blackened Ahi, Mongolian Ribs, Chinatown Chicken Spring Rolls, Wood Smoked Mongolian Spiced Baby Back Ribs, Choice of: Citrus Vinaigrette, Creamy Herb, Balsamic Olive Oil, Blackened Ahi, Confit Bacon, Jack & Mozzarella Cheese, Kalamata Olives, Croutons, Cabernet Poached Fuji Apple, Toasted Baguette, Local Honey Butter, Crispy Pork Belly, Cheesy Orzo Pasta, Truffle Oil, Island Ahi, Atlantic Salmon, Japan Hamachi, Smoked Sweet Maui Onion Soy, Roasted Garlic Aioli, Roasted Garlic Cream Cheese, Truffle Soy Vinaigrette, Shrimp Tempura, Filet Mignon, Crispy Tempura Flakes, Yama Gobo, Avocado, Firecracker Aioli, Misoyaki Marinated Island Fish, Cream Cheese, Togarashi Beurre Blanc, Ginger Ponzu, Crisp Jalapeno & Cilantro Salad, topped with Fried Onions, Crispy Bonito Flakes, Cured Salmon, Ikura, Sushi Ebi, Island Ahi, Salmon, Jaoan Hamachi, Hasu Lotus Root & Pork Salad, Sweet Ginger Wasabi Sauce, *Macadamia Nut Crusted Local Island Fish of the Day, Red Bliss Potato & House Bacon, Kona Lobster Essence, Wok Fried "Lup Cheong" & Chinese Vegetables, Sizzling Soy, Stewed Root Vegetables, Spicy Soy Mustard, Melted Fennel, King Crab Potato Puree, Truffle Jus, Spanish Chorizo & Saffron Arborio, Shrimp, Clams, Roy's Classic Macadamia Nut Crusted Local Fish of the Day & Misoyaki Butterfish, Garlic Shrimp, Prosciutto Crusted Mahi-mahi, Diver Scallop, Cold Water Lobster, Tapenade, Caper Berries, Roasted Tomatoes, Prosciutto, Cauliflower & Local Feta Puree, Symphony of Roasted Vegetables, Roasted Red Pepper Emulsion, Honey Mustard Charred Braised Beef Short Rib, Caramelized Cipollini Onions, Confit Bacon, Brussels & Cauliflower, Madeira Jus, Confit Marble Potatoes, Garden Vegetables. Sign in. Valid in the main dining room at participating Roys locations only; excludes Hawaii, Guam, Pebble Beach and Japan. The best business is done hand-in-hand with quality cuisine. Can I wear a plain black t-shirt with nice jeans, black shoes and all black hat? As for the lunch menu, popular choices include the Roys Canoe Two from the appetizer menu. The Ultimate Paella! Very attentive while not being intrusive. Open daily for lunch Aloha Hour, and dinner, we offer inside seating as well as covered outdoor seating on the Bridge Bar lanai which overlooks the 18th Hole of the Ko Olina Golf Course. Other restrictions may apply. The kids loved their food as well. . Very disappointing to receive such poor service at a place like Roy's. This isnt Dairy Queen. This dish is reminiscent of something one would order at a street cafe in Paris. $50 minimum spend required. Opening in 2004 within the exclusive Ko Olina Resort, Roy's is surrounded by luxury residences, visitor accommodations and the Ko Olina Golf Club. Please click below to restart the reservation process. Dark berrie, roasted cocoa and grippy tannins, Byington, Bates Ranch Vineyard, Santa Cruz (CA) 2014, Classic Cabernet, small production.